Plat Medium difficulty Kitchen
Choucroute Garnie
Five meats on a bed of fermented cabbage. Alsace never picked a side in Europe's arguments — it picked dinner instead: kraut, smoke, and seven hours of steam.
Recipes from Alsace
3 recipes anchored in Alsace.
Plat Medium difficulty 
Dessert Medium difficulty Kitchen
Kougelhopf
Brioche dough studded with rum-soaked raisins, baked in a fluted ceramic crown. Alsace's Sunday cake wears its shape like a family crest.
Dessert Medium difficulty Kitchen
Tarte aux Quetsches
Alsatian damson plum tart — brisée dough, September fruit packed shoulder to shoulder, sugar and heat. The quetsche's whole season in one dish.